Ice Cream Sorbet Yogurt Maker, NEMOX, Gelato Chef 3L AUTOMATIC i-Green

NEMOX ice cream, sorbet and frozen yogurt maker,

Gelato Chef 3L AUTOMATIC i-Green model

Main features:

Production 0.85 kg (1.5 liters) in 25-30 min - 1.7 kg - 3 liters per hour

Gelato Chef 3L AUTOMATIC is the latest addition to the Nemox range and is the result of over 30 years of experience in the development and production of ice cream machines for home and professional use.

Technical parameters:

Device dimensions - 400x345x310 mm

Net weight - 15.6 kg

Production per cycle - Every 25-30 minutes 0.85 g (1.6 quarts)

Production per hour - 1.7 kg / 3 l.

Accessories included:

n. 1 removable stainless steel bowl with a capacity of 2 liters

n. 1 spatula

n. 1 scoop

n. 1 spatula for fixed bowl

n. 1 spatula for removable bowl

Manufacturer (Italy)

Gelato Chef 3L Automatic i-Green is designed for private ice cream lovers, as well as for restaurants and small businesses who want to incorporate home ice cream production but have a limited budget but still strive for quality standards.

Gelato Chef 3L AUTOMATIC i-Green is the result of over 30 years of experience in the development and production of ice cream machines for both home and professional use.

This countertop ice cream maker is very compact and made of a steel body and comes with a storage mode that allows you to keep your ice cream in the machine at the right temperature and consistency for serving. The machine is equipped with a powerful compressor and a handy detachable cord. Air cooling.

Making and storing ice cream has never been easier!

You can process up to 800g of mixture in 25-30 minutes using the fixed bowl or the removable bowl, both made of 18/10 stainless steel.

The machine is very flexible and can be used in fully automatic or manual mode.

MANUAL MODE:

In manual mode, the user has full control over the machine's functions. The electronic system monitors the density of the ice cream and stops the paddle when the consistency becomes hard, while the compressor continues to run. At this point, the user can decide whether to stop the machine or switch to automatic storage mode.

AUTOMATIC MODE:

In automatic mode, the machine functions are fully controlled by the advanced electronic control system.

Simply activate the storage switch. The production cycle begins and when the ice cream reaches the desired consistency, the storage cycle is activated. Special software starts and stops the mixer and compressor depending on the density of the ingredients to maintain the ideal consistency for serving.

To always enjoy perfect ice cream, we recommend storing the ice cream in the machine for a maximum of 8 hours.