Saro dry ageing cabinet, model DA 127 G

Saro dry ageing cabinet, model DA 127 G

The DA 127 G meat maturation cabinet has compact dimensions and can be placed in any room. The cabinet design fully meets the requirements of hygiene standards. The chamber provides optimal humidity and temperature conditions for cooking this type of meat products. The refrigerator body is made of durable steel with a matt black powder coating. This color makes the cabinet look representative. The modern cabinet control system provides digital temperature control. The temperature in the maturation chamber is set in the range of +1 ... + 25 C, such a wide temperature range is suitable for cooking meat products with different recipes. The maintained humidity level in the chamber is 60% - 85%. The cooling system uses the R600a refrigerant. To obtain products that meet hygiene standards, as well as excellent taste and safety, the chamber has an ultraviolet system. LED lighting improves the presentation of products and visual access. Self-closing double-glazed doors additionally help maintain the temperature inside. At the request of the staff, the doors can be locked. The cabinet is equipped with 3 grid shelves, 3 hooks and a salt container.

Product description:

• Material: (housing) steel, matt black, powder coated
• Digital temperature control
• Humidity (60% - 85%)
• 0.8 W LED lighting (can be switched separately)
• Ultraviolet system
• including salt tank
• Self-closing doors, double glazing
• Lockable doors
• The set includes 1 grate and 3 meat hooks
• Temperature range: +1 / +25 °C
• Connection: 230 V - 50 Hz - 0.14 kW
• Capacity: 130 liters
• Weight - 45 kg

SARO (Germany)